Shirley graduated with a Bachelor of Business & Finance from Monash University. She used to work in the financial industry before embarking on 紫金堂 Tasteforlife business 6 years ago. Together with co-partner Nicole, they help many young mothers in Melbourne and Adelaide with their postpartum recovery and confinement meal planning.

Being a Southeast Asian and mother to 2 grown up boys, Shirley had gone through the traditional methods of ‘Sitting the Month 坐月子’ and appreciated how it had helped her with speedy postpartum recovery and successful breastfeeding.

Coupled with professional trainings in Taiwan on postpartum care and dietary requirements, she hopes to impart her knowledge and share her personal experience to more new mothers in Australia.